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All
Food connects
Reduce food waste
Team cooking
Cook it forward
Kids cooking
Charity kitchen
FareShare
Food and climate change
Future food
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Ngā mihi nui for a big year of positive social impact
December 17th 2023
It’s been a year! We’re still in our infancy as a social enterprise, but in the time we’ve been operating, we’ve had more than 200 people participate in our food experiences, and more than
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Our shared futures and food: Interview with Claire Marshall, award-winning storyteller and futures-thinker
July 3rd 2023
Tell us about yourself and what you're up to right now. We’ve just launched our Museum of Futures Exhibition at NSW parliament, which invites us to imagine our shared futures. 10 diverse Sydney
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New event: Gluten-free dumplings (and sides) workshop at Te Tūhunga Rau
May 21st 2023
Due to popular demand, we'll run another workshop on making gluten-free dumpling dough, fillings and delicious side dishes. It'll be at Te Tūhunga Rau, the awesome new community space in Strathmore
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Event: Gluten-free dumpling workshop
April 6th 2023
Come along and join our Travelling Kitchen crew to learn how to make gluten-free dumplings from scratch! Travelling Kitchen is a Wellington-based charity that aims to empower and connect people throu
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Travelling Kitchen takes on Tauranga
November 22nd 2022
"Tasty simplicity" is what one person said about our cooking session with families in Tauranga. This session was part of Travelling Kitchen's 'trial roadshow', where we wanted to test if we could t
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Community Cook-up
November 1st 2022
The community that cooks together, stays together! That’s what it felt like at our two ‘Community Cook’ sessions at Miramar Maupuia Community Centre. We got to meet new people, have some ‘ah
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Melbourne FareShare Inspiration
August 6th 2022
As the Travelling Kitchen journey begins, we appreciate the effort of others doing great things for people, with food. FareShare, Melbourne's largest charity kitchen, hosted Laura and 14 of her
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The power of food and people
November 21st 2021
Why are we bringing great people, ideas and stories together through food? Why do we want to inspire people and raise their sense of connection with others through cooking? Because food has that pow
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