Due to popular demand, we'll run another workshop on making gluten-free dumpling dough, fillings and delicious side dishes.
It'll be at Te Tūhunga Rau, the awesome new community space in Strathmore Park.
Saturday 10th June, 3pm-5pm.
As always, we'll eat together as part of the workshop, and make sure you'll have enough to take home as another meal for yourself or others.
Contact info@travellingkitchen.co.nz for more details or to register.
Can't wait to see you there!
